Articles

Fava beans are a highly valued crop. Not only are they a great food source, but as a legume, they…

Persimmons are delicious and nutritious fruits that many people love. To achieve the best yields and enhance the quality of…

Heat stress in plants is a significant challenge in agriculture and gardening, and it can seriously affect plant health. With…

The Middle East, known for its arid landscapes and diverse climates, may not be the first region that comes to…

Tree pruning is an important part of orchard and garden management. Removing unhealthy, damaged, or overcrowded branches helps trees receive…

Jujube, a delicious and popular fruit, can be enjoyed both fresh and dried. However, one common challenge faced when growing…

Legumes such as beans, chickpeas, lentils, peas, and fava beans are important crops for both food production and soil management.…

Plants need a balanced supply of nutrients to develop healthy roots, leaves, stems, flowers, and fruits. When one or more…

The carbon-to-nitrogen ratio is a key concept in agriculture and soil science. This factor plays a significant role in soil…

Soil testing allows farmers to gain more accurate information about the nutritional and physical condition of their soil. The results…

Starter watering using the fertigation method involves a carefully crafted mix of water and nutrients designed to bolster the health…

Consuming edible leafy greens is a common practice at Iranian dining tables. If you intend to cultivate leafy greens in…