Articles

  • Articlesتصویر Pistachio Fertilization Program: Essential Nutrients

    Pistachio Fertilization Program: Essential Nutrients

    Pistachios (Pistacia vera) rank among the most valuable nut crops globally, with significant production in regions like the United States, Iran, Turkey, and other parts of the Middle East. The U.S. alone accounts for about 75% of the world’s pistachio supply, with California leading the charge in innovative cultivation practices that emphasize sustainable fertilization to boost yields and quality. This hardy tree thrives in hot, dry climates, making it a staple in arid areas across the Middle East, where water…

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  • Articlesتصویر The Impact of Ammonium Sulfate Usage for Olive Cultivation

    The Impact of Ammonium Sulfate Usage for Olive Cultivation

    Olive cultivation is a cornerstone of agriculture in many regions around the world, particularly in the Mediterranean basin and the Middle East, where olive trees thrive in warm, semi-arid climates. These resilient trees produce not only valuable fruit but also high-quality olive oil, a staple in global diets known for its health benefits. However, achieving optimal yields and quality requires careful attention to soil nutrition. Among the various fertilizers available, ammonium sulfate stands out as a key player due to…

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  • Articlesتصویر Why Combine Ammonium Sulfate Fertilizer and Animal Manure?

    Why Combine Ammonium Sulfate Fertilizer and Animal Manure?

    Soil is the foundation of plant and tree growth, and its quality directly impacts agricultural productivity. Reviving soil through the right mix of fertilizers is a proven strategy to boost crop yields and ensure long-term sustainability. Research and experiences show that blending ammonium sulfate fertilizer with animal manure creates optimal growing conditions for plants, enhancing nutrient availability and soil health. In this guide, we’ll explore key insights on combining ammonium sulfate and animal manure and provide practical, evidence-based advice to…

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  • Articlesتصویر The Secret of Juiciness in Oranges, Lemons & Other Citrus

    The Secret of Juiciness in Oranges, Lemons & Other Citrus

    Juiciness in citrus fruits is a game-changer for market appeal and consumer satisfaction. Not only do juicy fruits taste better, but they also pack more nutritional punch, making them a staple in diets worldwide. In this guide, we’ll uncover the secrets to achieving ultra-juicy oranges, bitter oranges (also known as Seville oranges), lemons, and tangerines (mandarins). Drawing from global agricultural practices, we’ll explore strategies. Whether you’re a backyard grower or a commercial farmer, these tips can transform your harvest. Why…

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  • Articlesتصویر Soil Revival in Old Orchards to Boost the Performance

    Soil Revival in Old Orchards to Boost the Performance

    Many orchard owners, after years of tending to their gardens, notice that their trees aren’t producing as abundantly as they once did. Fruits are smaller, leaves look lackluster, and the soil seems lifeless. If you have an old orchard with declining yields or weakening trees, the key solution lies in soil revival. In this guide, we’ll explore proven methods for rejuvenating soil in aging orchards and explain how these techniques can dramatically improve tree performance. These strategies can help restore…

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  • Articlesتصویر Traditional vs. Modern Pistachio Orchards: A Complete Comparison

    Traditional vs. Modern Pistachio Orchards: A Complete Comparison

    Pistachios stand as one of the world’s most valuable nut crops, playing a pivotal role in global agriculture, particularly in arid regions like the Middle East. As a strategic export for countries such as Iran, pistachios contribute significantly to non-oil revenues and support livelihoods for millions of farmers. Worldwide, pistachio production has seen steady growth. However, growers worldwide, especially in water-scarce areas, are grappling with the choice between sticking to time-honored traditional methods or embracing modern techniques to boost efficiency…

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  • Articlesتصویر Agriculture in Pakistan Faces Several Major Challenges!

    Agriculture in Pakistan Faces Several Major Challenges!

    Agriculture stands as one of the foundational pillars of Pakistan’s economy. This sector not only provides food for the nation’s rapidly growing population but also serves as a primary source of employment and income for millions of people. However, Pakistan’s agriculture is grappling with serious challenges that pose threats to food security and the country’s sustainable development. In this article, we’ll dive into the key challenges facing agriculture in Pakistan and explore practical solutions for them. The Importance of Agriculture…

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  • Articlesتصویر The Impact of Nitrogen Management on Boosting Protein Levels in Legumes (Lentils, Chickpeas, and Beans)

    The Impact of Nitrogen Management on Boosting Protein Levels in Legumes (Lentils, Chickpeas, and Beans)

    Nitrogen is a vital nutrient for plant growth, playing a central role in enhancing both the quantity and quality of crops, especially legumes. In legumes such as lentils, chickpeas, and beans, protein content is one of their most valuable nutritional attributes, making them essential staples in global diets. Effective nitrogen management can significantly increase the protein levels in these crops, improving their nutritional value and supporting food security on a planetary scale. In this article, we’ll explore how nitrogen management…

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  • Articlesتصویر Which Nitrogen Fertilizer is Best for Citrus?

    Which Nitrogen Fertilizer is Best for Citrus?

    Nitrogen is a cornerstone element in the growth and development of citrus trees. It plays a vital role in metabolic processes, chlorophyll production, and ultimately, fruit yield. Choosing the right nitrogen fertilizer can significantly impact the growth rate and fruit quality of citrus crops, including oranges, lemons, grapefruits, and mandarins. In this article, we’ll explore the effects of popular nitrogen fertilizers for citrus: urea, ammonium nitrate, and ammonium sulfate. We’ll break it down step by step, drawing on best practices…

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  • Articlesتصویر How to Control Mosaic Virus Disease in Plants Through Proper Nutrition

    How to Control Mosaic Virus Disease in Plants Through Proper Nutrition

    Mosaic virus disease is one of the most common challenges in agriculture, significantly impacting crop yields and product quality. Symptoms often include alternating green and yellow stripes on leaves, wilting, and stunted growth. Fortunately, with the right plant nutrition strategies, you can largely prevent this virus from taking hold. In this article, we’ll explore the factors that contribute to the spread of mosaic viruses in plants. We’ll also dive into the principles of proper nutrition to avoid this issue altogether.…

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  • Articlesتصویر Managing Ammonium Sulfate Use to Prevent Groundwater Pollution

    Managing Ammonium Sulfate Use to Prevent Groundwater Pollution

    Chemical fertilizers, including nitrogen-based ones, have been a lifesaver for humanity. Without them, global food shortages would have likely reduced the world’s population by about 40% due to insufficient nutrients for crops. One particularly effective fertilizer for plant nutrition is ammonium sulfate. It plays a key role in boosting agricultural yields. However, excessive or improper use can lead to groundwater contamination, posing serious threats to environmental health. Managing ammonium sulfate use is essential for sustainable agriculture. Chemical fertilizers, including nitrogen-based…

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  • Articlesتصویر What Causes Tomato Cracking? Ways to Prevent It

    What Causes Tomato Cracking? Ways to Prevent It

    Tomatoes are one of the most beloved and versatile vegetables (or fruits, if we’re being technical) in the world. They’re a staple in kitchens everywhere, from fresh salads and sandwiches to sauces, soups, and even juices. The average person consumes around 20 pounds of fresh tomatoes each year, and that’s not counting processed products like ketchup or pasta sauce. Globally, tomato production exceeds 180 million tons annually, making it a cornerstone of agriculture. But for gardeners, farmers, and even commercial…

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